Finished Product |
Ingredient |
Phosphate Function |
| Baked Goods |
| Baking Powder Self-rising Flour |
Sodium Acid Pyrophosphate, Monocalcium Phosphate |
Acid-Base reaction with sodium bicarbonate to produce carbon dioxide (CO2) |
| Cakes Baking Mixes (Waffles, Pancake, Muffin) |
Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate (Acidic) |
Moderate action leavening; double action leavening |
| Cake Donuts Batter And Breading |
Sodium Acid Pyrophosphate |
Fast action Leavening |
| Refrigerated Dough Frozen dough/batters |
Sodium Acid Pyrophosphate , Sodium Aluminum Phosphate (Acidic) |
Heat activated leavening |
| Reduced Sodium Baking |
Monocalcium Phosphate, Dicalcium Phosphate, Calcium Acid Pyrophosphate |
Acid-Base reaction with bicarbonate to produce CO2, Calcium enrichment. |
| Beverages |
| Colas |
Phosphoric Acid |
Acidulant |
| Chocolate Milk |
Tetrasodium Pyrophosphate |
Suspend cocoa |
| Dry Mixes |
Tricalcium Phosphate |
Prevent caking; clouding agent |
| Buttermilk |
Tetrasodium Pyrophosphate, Disodium Phosphate |
Maintain protein dispersion |
| Fruit Juices |
Tricalcium Phosphate |
Calcium and Phosphorus fortification |
| Sports Drinks |
Monopotassium Phosphate, Monosodium Phosphate |
Provide electrolytes (Na, K); pH buffering |
| Canned Milk, UHT Milk |
Disodium Phosphate. Dipotassium Phosphate, Sodium Hexametaphosphate |
Protein Stabilization |
| Soy Beverages |
Tricalcium Phosphate |
Calcium and Phosphorus fortification |
| Strawberry Flavor Milk |
Tetrasodium Pyrohosphate Sodium Acid Pyrophosphate |
Bind iron to maintain pink color |
| Cereals |
| Cooked Cereals |
Disodium Phosphate, Tricalcium Phosphate |
Decrease cooking time; Calcium and Phosphorus fortification |
| Extruded, Dry Cereals |
Disodium Phosphate, Trisodium Phosphate, Tricalcium Phosphate |
Aid in the flow through extruder; Cereal color modification; calcium and phosphorus fortification |
| Dairy Products |
| Cottage Cheese |
Phosphoric Acid |
Direct set by acidification |
| Cheese Dips and Sauces |
Disodium Phosphate, Trisodium Phosphate, Sodium Hexametaphosphate |
Emulsifying Action |
| Cheese Slices |
Disodium Phosphate, Trisodium Phosphate, Tetrasodium Pyrophosphate |
Emulsifying Action |
| Cheese Powders |
Dipotassium Phosphate, Sodium Tripolyphosphate, Sodium Hexametaphosphate |
Protein Stabilization |
| Grated Cheese |
Tricalcium Phosphate |
Flow Aid |
| Cheese Starter Cultures |
Disodium Phosphate, Dipotassium Phosphate |
Inhibit Bacteriophage |
| Whey Processing |
Sodium Hexametaphosphate |
Calcium complexation |
| Imitation Cheese |
Disodium Phosphate, Trisodium Phosphate, Sodium Hexametaphosphate |
Emulsifying Action |
| Non-dairy creamer |
Dipotassium Phosphate |
Buffer for smooth mixing into coffee |
| Whipped topping |
Sodium Hexametaphosphate, Tetrasodium Pyrophosphate |
Improve dairy protein foaming property |
| Instant Puddings, No-bake cheesecakes |
Monocalcium Phosphate, Disodium Phosphate, Tetrasodium Pyrophosphate |
Protein coagulant |
| Ice Cream (Hard, soft, imitation), Frozen dessert |
Disodium Phosphate, Tetrasodium Pyrophosphate, Sodium Hexametaphosphate |
Protein stabilization, prevent churning |
| Reduced Sodium Dairy |
Dipotassium Phosphate, Tripotassium Phosphate, Tetrapotassium Pyrophosphate, Potassium Tripolyphosphate |
Same function as Sodium salts, Potassium enrichment |
| Egg Products |
| Whole Egg |
Monosodium Phosphate, Monopotassium Phosphate |
Color stability |
| Egg Yolk |
Tetrasodium Pyrophosphate |
Inhibit rancidity |
| Egg whites |
Sodium Hexametaphosphate, Tetrasodium Pyrophosphate |
Improve whipping, foam stability |
| Fruit and Vegetables |
| Canned Fruits |
Monocalcium Phosphate |
Maintain firmness |
| Vegetables (frozen or canned) |
Monocalcium Phosphate, Sodium Tripolyphosphate, Sodium Hexametaphosphate |
Texture modification (increase firmness or tenderness) |
| Peanuts |
Sodium Hexametaphoshate, Sodium Tripolyphosphate |
Soften shell |
| Meat Products |
| Ham, corned beef |
Sodium Tripolyphosphate, Sodium Tripolyphosphate/Sodium Hexametaphosphate Blends |
Maintain meat juiciness and shelf life |
| Sausage, franks, bologna |
Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, |
Emulsion Stabilization |
| Sodium Acid Pyrophosphate |
Cure color development |
| Roast beef |
Sodium Tripolyphosphate, Sodium Hexametaphosphate |
Maintain meat juiciness and shelf life |
| Reduced Sodium Meat |
Potassium Tripolyphosphate , Tetrapotassium Pyrophosphate |
Maintain meat juiciness and shelf life |
| Pasta and Noodles |
| Pasta products |
Disodium Phosphate |
Decrease cook time |
| Instant fried Noodles |
Sodium Tripolyphosphate |
Improve noodle mouth feel |
| Pet Food |
| Cat Food |
Phosphoric Acid |
pH adjustment |
| Canned Food (for both canines and felines) |
Sodium Acid Pyrophosphate, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate |
Solubilize protein to enhance flavor |
| Pet Treats |
Sodium Hexametaphosphate, Tetrasodium Pyrophosphate |
Tartar control |
| Potatoes |
| French Fries, Mashed Potatoes, Hash browns, Potato flakes |
Sodium Acid Pyrophosphate |
Bind iron to inhibit iron induced blackening |
| Baked Potato Chips |
Monocalcium Phosphate |
Create surface bubbles |
| Poultry Products |
| Poultry products |
Sodium Tripolyphosphate; Sodium Tripolyphosphate/Sodium Hexametaphosphate Blends |
Moisture binding |
| Restructured poultry Products, Poultry Sausage |
Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Sodium Acid Pyrophosphate |
Emulsion Stabilization |
| Reduced Sodium Poultry products |
Potassium Tripolyphosphate , Tetrapotassium Pyrophosphate |
Same function as Sodium salts, Potassium enrichment |
| Carcass wash |
Trisodium Phosphate |
Antibacterial |
| Sea foods |
| Shrimp (Frozen or Cooked) |
Sodium Tripolyphosphate |
Moisture retention, Deshelling aid |
| Scallop, Fish Fillets |
Sodium Tripolyphosphate, Sodium Hexametaphosphate |
Moisture retention and flavor |
| Canned Crab |
Sodium Acid Pyrophosphate |
Bind copper from blood to prevent discoloration |
| Canned Tuna |
Sodium Acid Pyrophosphate |
Adjust pH to prevent struvite formation (crystals that look like glass) |
| Surimi |
Sodium Tripolyphosphate/Tetrasodium Pyrophosphate Blends |
Cryoprotectant for protein |
| Reduced Sodium Sea foods |
Potassium Tripolyphosphate , Tetrapotassium Pyrophosphate |
Same function as Sodium salts |